Sunday, February 1, 2009

Gong Xi Fa Cai- Happy Chinese New Year

Greetings this Lunar New Year!We're introducing our new Thai specialty- 
Stuffed Rambutans in Green Curry
Delicately sweet and savoury dish especially for our Green Curry lovers!
Juicy rambutans stuffed with minced chicken and prawns in our most popular curry.
Our own Thai recipe- a must try! 

No chance to post a photo up yet as the curry mysteriously disappears even before we can grab the camera...

Meanwhile, at the restaurant, we've been busy decorating, welcoming lion dancers and all customers...some images taken this month:

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