skip to main
|
skip to sidebar
Friday, September 19, 2008
NEW! Hor Mok (Thai Otak-otak)
Hor Mok
- Thai Otak-otak
RM 7.50/ 2 pcs
This steamed dish is a delicious mixture of fish, coconut milk and fragrant herbs- a traditional Thai recipe.
Hor mok
has a soft, light texture and each piece is carefully wrapped in a banana leaf cup.
Newer Posts
Older Posts
Home
Subscribe to:
Posts (Atom)
Mango NEW MENU 1
Mango NEW MENU 2
Friends...
Malaysia Food Promotions
Reality bytes
Life of a Borneo Gurl
Borneo Addict
Johnboy's Myspace
Johboy's website
Maya's fun work stuff
Thai language
Blog Archive
►
2009
(7)
►
April
(1)
►
February
(4)
►
January
(2)
▼
2008
(55)
►
December
(9)
►
November
(5)
►
October
(8)
▼
September
(1)
NEW! Hor Mok (Thai Otak-otak)
►
August
(5)
►
July
(5)
►
June
(10)
►
May
(8)
►
April
(4)
Favourite Restaurants
Chiang Rai, Kepong, Kuala Lumpur
Rosabieng, Sukhumvit, Bangkok
Tamarind Springs, Kuala Lumpur
Thai at Silk, Serendra, Manila